Tonight Chef Jonathon Frazier and Darren Howlett had the great

fortune of sitting down with Hans Peter Meyer, reknown local food

reviewer and Comox Valley commerce enthusiast (for lack of a

better term). As of late, Hans has become better known for his

ambitious efforts to get the Comox Valley on the map, so-to-speak,

with his "Making Shift Happen" and #WeAreYQQ.  Both are efforts to

shine a light on small businesses and their growth within the valley how

they impact our local economy. It was very difficult to contain this episode 

to just a half hour so promises have been made to explore this further. 

Take a listen and let us know what you think - we would love to hear your ideas and comments.