The recipe is possibly the most common focus when talking, preparing or planning food, but in this episode we dig much deeper. What is the actual reason for a recipe? How can a recipe help you create a signature style? How can a recipe help you to achieve consistency? What makes up a recipe? And are there any alternatives to using a recipe? In this episode John and Darren dive very deep into their own very different cooking styles to help you find your own recipe, (or formula?) for success in the kitchen. 

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