The final in our three part series questioning restaurant expenses . We are looking into restaurants overheads and talking about the expenses that come with running a restaurant. F...
The Edible Valley Podcast
Exploring and promoting local food culture. Interviews with chefs, farmers and producers.
Archive for the 'Equipment' Category
With the new year upon us Darren and Jonathan spend time discussing 2017 and the events surrounding it. This is a chance for the two to reminisce about the previous year. From f...
Oct 17th, 2017
Episode 141 "What is an agricultural Co-op?"
Lucky us! Tonight, we get to talk to Eduardo Uranga and Thierry Vrain (and Ivan Loubier) of the CCAC - The Community Created Agricultural Co-op. An ambitious venture - they aim to ...
Sep 26th, 2017
Episode 139 "Where do I get a good apple?"
It’s fruit picking time again. This time we have a chance to talk with James McKerricher of Lush Valley to find out what’s happening with their fruit picking program and other pr...
Apr 21st, 2017
Episode 125"What kitchen equipment do I really need?"
This time its all about kitchen equipment. Chef Jonathan and Darren take the time to talk about their favourite small-wares for your home. From knifes to frying pans this is all th...