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The Edible Valley Podcast

2014-11

Episodes

Episode 60 "Beez Kneez Catering with Paul DeRidder"

Tuesday Nov 25, 2014

Episode 60 "Beez Kneez Catering with Paul DeRidder"

Tuesday Nov 25, 2014

Chef Jon and Darren are at it again, this time sitting down with Paul DeRidder of Beez Kneez Catering. It's hard not to reminisce of days past when we all worked together at the Atlas Cafe. Once we get past that, we dig down into Paul's preference of catering over cooking for a restaurant, and how quickly he adapted to the change. We also talk about the freedom that comes from stepping out into your own venture.

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Episode 59 "Tin Town Table with Fred Smith"

Sunday Nov 16, 2014

Episode 59 "Tin Town Table with Fred Smith"

Sunday Nov 16, 2014

The dynamic duo of Chef Jon and Darren talk with Fred Smith of Tin Town Tacos. We discuss the process of getting into the local food culture scene from the ground floor, and the difficulties and hiccups along the way. We also discuss our upcoming, sold-out Tin Town Table private dining experience, hosted by Fred, with Chef Jon and Darren making the 6 course meal. Give it a listen - we'd love some feedback!

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